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Max-R Blog | Organic Waste: Part 3 | Fruit Composting
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Organic Waste: Part 3

Photo by Marek Studzinski on Unsplash In part one and part two of this post, we established that people with a variety of goals all

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Organic Waste: Part 1

Several states have been targeting food waste for several years with rules that get more restrictive each year and impact smaller and smaller generators. If you are reading this, it may be that these rules have finally reached your business or institution. In California, the threshold is now down to folks who generate two cubic yards of waste (which includes the total of trash, recycling or composting that you generate).

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Process vs Recovery Part 2 – Organics

In part one of this post, I talked about the difference between treatment and recovery.  Treatments are processes applied to a material or combination of materials.  Recovery is the type, quality and quantity of commodities that are recovered from applying that process.  That is an important distinction, especially when you hear about various treatments for managing organics.  

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The scope of your project is main objective you are looking to solve for your space and your sustainability goals. Determine where Oxford receptacles need to be placed for optimal use.

Organic Waste: Part 3 Spec Sheet

Call (855) 204-3560 to speak with an sustainability expert for additional information to customize or coordinate your site furnishings.

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