
Reducing Food Waste
Who or what are you feeding with your dining dollars? Perhaps focusing on the answer to that question will help you meet your foodservice sustainability goals.
Who or what are you feeding with your dining dollars? Perhaps focusing on the answer to that question will help you meet your foodservice sustainability goals.
Imagine you are a wide-eyed 18-year-old presented with one of the first major decisions of your life. What makes you choose one campus over another?
Have your recycling markets gotten more restrictive in recent months? Are you struggling to explain the new recycling rules to the public? The answer may be “outthrows”.
When you contract for services, an important question is who owns your waste and recycling infrastructure? Do you expect your contractor to provide that infrastructure? Or do you own that infrastructure and provide it to your contractor to use during the term of the contract? It can become an important consideration.
A recycling program is made up of many different pieces. As you grow your program, one of the biggest challenges is making sure those pieces fit together into an effective system.
The end of the school year is coming. With it, if you are a residential campus, comes one of the biggest waste and recycling events of the year: student move out. To help make your move out a diversion success story, here are five tips, along with links to prior blog posts, that can give you more in-depth information.
How am I doing? At some point, you have to ask yourself that question. Maybe it’s to plot a strategic direction. Maybe it is part of a benefit-cost analysis. Maybe it is to validate the efforts of those who have participated in or supported your recycling program. But, whatever the reason, at some point you have to ask yourself how you are doing. And like any question, the answer often depends on your perspective.
If you’re a campus planner or facilities administrator, summertime dreaming often means that you are scrambling to put the finishing touches on summer construction plans. This is often the final home stretch of a particular project that has been in process for years.
If you are a regular reader of this blog, you may have noticed that sometimes I don’t see things quite like other people in my field (if you are a longtime colleague of mine, you have just finished thinking “that’s an understatement” after reading the preceding sentence). One area where I often see things a little differently regards recycling regulations.
It’s that time of year. The ball fields are ready. The players are ready. Is your recycling program?
Each purchase made from Max-R Lumber™ contributes to our goal of 1 BILLION milk jugs saved from landfills and oceans. Approximately 1,200 milk jugs are saved with each bin.
Since 2000, Max-R has been finding new ways to innovate and change the culture of recycling. As the innovator of the customized waste and recycle bin, our in-house engineering and design team created nine signature collections, developed thousands of options and configurations, and limitless ways to customize your ideal waste and recycle bin.
We believe that your waste and recycling program deserves more than just a blue bin. It deserves a thoughtfully planned collection of bins that are going to meet all of your functional and aesthetic needs as well as your brand standards and will foster the growth of your sustainability program.
the leader in customized site furnishings
Since 1997, Prestwick has been the trusted resource in the commercial market as a trusted resource to help them grow their business with products that elevate the customer experience.
The scope of your project is main objective you are looking to solve for your space and your sustainability goals. Determine where Oxford receptacles need to be placed for optimal use.
Call (855) 204-3560 to speak with an sustainability expert for additional information to customize or coordinate your site furnishings.